
97 Orchard
About this book
"Social history is, most elementally, food history. Jane Ziegelman had the great idea to zero in on one Lower East Side tenement building, and through it she has crafted a unique and aromatic narrative of New York's immigrant culture: with bread in the oven, steam rising from pots, and the family gathering round." -- Russell Shorto, author of The Island at the Center of the World 97 Orchard is a richly detailed investigation of the lives and culinary habits--shopping, cooking, and eating--of five families of various ethnicities living at the turn of the twentieth century in one tenement on the Lower East Side of Manhattan. With 40 recipes included, 97 Orchard is perfect for fans of Rachel Ray's Hometown Eats; anyone interested in the history of how immigrant food became American food; and "foodies" of every stripe.
Details
| ISBN | 9780061288517 |
| Format | Paperback |
| Audience | Adults |
More from Nonfiction

Thoughts from the Mount of Blessing

Thinking, Fast and Slow

The Proof in the Code

W. E. B. Du Bois Souls of Black Folk by W E B Du Bois (1868-1963) & Paul Peart-Smith – Bestseller, Paperback

Taking Turns by Mk Czerwiec – Bestseller, Paperback

The History of World War II by Arnaud de la Croix – Bestseller, Hardcover

Stealing George Washington

Make Time

Story of a Murder

Do It Tomorrow and Other Secrets of Time Management

Dina in the Red Dress

The Murders at White House Farm
Listen free
See all ›Where readers lift readers.
See our refund policy
[email protected]
